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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Use a few drops of oil on your blade and apply evenly
this blade only has a hard steel
You can cut into round slices
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Sakai Takayuki Takohiki Slicer Knife with Buffalo Horn Handle White Steel #2 Kasumi Togi Size:240 mm Use a few drops ofUsing traditional Japanese steel, Yasugi blade is a traditional Japanese style kitchen knife that is easy to use even for beginners or experienced chefs. U shaped handle is made of magnolia, easy to grasp, can be used comfortably even for long time use. This knife is made of steel material of Hagane which is easy to rust. Please remove water well after use, if you do not use for a long time please apply light oil and store in a place with less
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