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Fermented and aged for 10 months on the lees in used 500 litre barrels
Like the previous ones we did
herbs from the garden
For optimal experience
Lau Rot 2023 rheinhessen Fermented and aged for 10Country: Germany Region: Palatinate (Pfalz) Grape variety: light red blend (mainly Pinot Noir) Alcohol by volume: 12% Bottle size: 0,75 l Sulphur: minimal dose added at bottling The name says it all: "Lau" means kind of "uncomplicated" and low intervention at the same time. Lau is a wine for every day! "Rot" is mainly Sptburgunder, made with a carbonic maceration. Nice light red fruit meets fresh acidity.
