cigarette smoke contents contains more than 7,000 chemicals, and hundreds of them can harm the body. Some of the most well known include: • Carbon monoxide – reduces oxygen in the blood Tobacco companies have made cigarettes

Several states and communities have also restricted the sale of flavored tobacco products, including menthol-flavored products

Long-term potentiation and memory formation are critically dependent on two types of receptor for the neurotransmitter glutamate, called NMDA and AMPA receptors

Based on the tobacco industrys history of targeted consumer and audience research, the delay in message communication may be an industry tactic to dilute the impact of these anti-smoking messages

Social Smoker I know this isnt your question, but I want to flag here that your approach to this is a really important example of a harm reduction strategy in health behaviors, one that I wish we did more of